For Café Kowloon, a modern Cantonese kitchen from the team behind Wonton Charlie’s, Mr Bao, Daddy Bao, Good Measure and Master Bao, we designed and fabricated a bespoke service station inspired by traditional Chinese medicine cabinets.

The design reinterprets their distinctive modular forms for a contemporary hospitality setting, combining efficient back-of-house functionality with a strong visual presence within the restaurant.